ID 110277
Title Transcription
ガン ヨボウ ノ タメ ノ エイヨウ ト シンタイ カツドウ
Title Alternative
Nutrition and physical activity and the prevention of cancer
Author
Taketani, Yutaka Department of Clinical Nutrition, Institute of Health Biosciences, the University of Tokushima Graduate School Tokushima University Educator and Researcher Directory KAKEN Search Researchers
Keywords
cancer
nutrition
food
physical activity
prevention
Content Type
Journal Article
Description
Cancer is one of life-style related diseases such as diabetes and hypertension. Food, nutrition, physical activity, and environment as well as genetic factor cooperatively contribute to promotion and progression of cancer. Therefore, cancer is a preventable disease. For the prevention, it is important to understand the mechanism how these factors can promote cancer, to explore the extent to which factors can modify the risk of cancer, and to specify which factors are most important. World Cancer Research Fund and National Institute for Cancer Research conducted systematic reviews of all the relevant research, and judged evidences and have presented the public health goals and personal recommendations published as the second expert report in 2007. In Japan, a nation-wide research team, which is supported by Health Labour Sciences Research Grant, has conducted to explore the life-style related factors associated with cancer risk in Japanese. Continuous research on this field will enable the prevention of cancer in near future.
Journal Title
四国医学雑誌
ISSN
00373699
NCID
AN00102041
Publisher
徳島医学会
Volume
65
Issue
3-4
Start Page
58
End Page
62
Sort Key
58
Published Date
2009-08-25
EDB ID
FullText File
language
jpn
TextVersion
Publisher
departments
Medical Sciences