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ID 113335
Title Alternative
Phylogenetic Analysis of Bacterial Isolates from Boiled Sardine and the Effect of Ultraviolet Light-Emitting Diode Light on Them
Author
Yasutomo, Yu-ko Tokushima University
Hada, Keiko WDB
Tabata, Kyoko Tokushima University
Kanno, Yuka Tokushima University
Keywords
Ultraviolet light emitting diode
UV LED
280 nm
Boiled sardine
釜揚げしらす
Additive-free
無添加
Non-thermal
非加熱
Bactericidal effect
殺菌効果
Growth suppression
増殖抑制
Content Type
Journal Article
Journal Title
Journal of Antibacterial and Antifungal Agents
ISSN
2187431X
NCID
AA12599772
Publisher
日本防菌防黴学会
Volume
47
Issue
5
Start Page
191
End Page
198
Published Date
2019
Remark
添付ファイル:抜き刷りを使用
EDB ID
URL ( Publisher's Version )
FullText File
language
jpn
TextVersion
Publisher
departments
Bioscience and Bioindustry