ID 110180
タイトルヨミ
ショクセイカツ ト メタボリック シンドローム : ムズカシクナイ ショクジ リョウホウ オ メザシテ
タイトル別表記
Nutritional management for metabolic syndrome
著者
高橋, 保子 徳島大学病院栄養管理室
キーワード
grasp of a custom of a meal
improvement
continuation
balanced diet
a change of a self-care action
nourishment guidance effective
資料タイプ
学術雑誌論文
抄録
The purpose of nutritional management for metabolic syndrome is to improve metaboliccontrol and to maintain the quality of life. However, nutritional management is usually difficult toachieve because conducting many self-care behaviors are not easy for many of them. Diet shouldbe weighted on maintenance of nutritional balance rather than energy restriction. Psychologicalsupport is also essential to patients and caregivers who support patients having different levels ofability, understanding, emotion, anxiety and circumstances. It is concluded that simple dietaryeducation program including psychological support should be instructed to patients and theirfamilies to perform nutritional management easily.
掲載誌名
四国医学雑誌
ISSN
00373699
cat書誌ID
AN00102041
出版者
徳島医学会
63
3-4
開始ページ
104
終了ページ
110
並び順
104
発行日
2007-08-25
フルテキストファイル
言語
jpn
著者版フラグ
出版社版