アクセス数 : ?
ダウンロード数 : ?
ID 111545
著者
Matsumoto, Dai The University of Tokushima
新井, 英一 The University of Tokushima
Sakuma, Masae The University of Tokushima
山本, 浩範 The University of Tokushima KAKEN研究者をさがす
Tani, Yoshiko Tokushima University
資料タイプ
学術雑誌論文
抄録
A sixty-six year-old patient with liver cirrhosis and diabetes was nutritionally treated by administration of the low glycemic index liquid food (Inslow) as a late evening sack (LES) for 6 weeks. The mean energy intake increased from 825±48 kcal/d to 1567±66 kcal/d after the 6-week treatment period. The fasting glucose level did not change, remaining at about 100 mg/dl throughout this period. Interestingly, the amount of insulin administered was reduced from 38 units before treatment to 28 units in the fifth week of treatment without a change in the fasting glucose level. This indicates a marked improvement in insulin sensitivity due to Inslow administration in this patient. In conclusion, the long-term administration of Inslow as an LES may be an effective treatment for cirrhotic patients.
掲載誌名
The Journal of Medical Investigation
ISSN
13496867
13431420
cat書誌ID
AA11166929
AA12022913
出版者
Faculty of Medicine Tokushima University
54
3-4
開始ページ
375
終了ページ
380
並び順
375
発行日
2007-08
EDB ID
出版社版DOI
出版社版URL
フルテキストファイル
言語
eng
著者版フラグ
出版社版
部局
医学系